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SCP East

135-139 Curtain Road
London
EC2A 3BX, UK

+44 (0)20 7739 1869
info@scp.co.uk

SCP Pimlico Road

57 Pimlico Road
London
SW1W 8NE, UK

+44 (0)20 3917 9889
pimlico@scp.co.uk

Due to Covid-19, our stores are currently closed.
The store team is working remotely:
Monday-Friday, 11am-4pm (excluding bank holidays)

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Egg on the Menu

ACC Publishing Group | Luc Hoornaert

Egg is a universal product, prepared around the world. It is versatile and affordable, can be found in all cultures and has endless applications. Yet you can use it in very original ways. Luc Hoornaert has collected 60 recipes from his travels around the world. What are the classics? How do other cultures use egg in the kitchen? How do top chefs make dishes based on eggs? This book reveals all. Also see Must Eat London by Hoornaert.

  • 22.5 x 2.3 x 27.9 cm

Luc Hoornaert has been active in the gastronomical world for over 25 years, supplying rare and high quality Japanese products to international chefs. Long stays abroad have sharpened his tastebuds, and he is in constant search for wholesome and delicious food. He is the author of the successful Must Eat series. 

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UK Delivery
Orders over £1,500 are delivered free of charge. Delivery charges for orders under £1,500 are calculated at checkout.

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Choose the click and collect option in the check-out process to collect from our Curtain Road store free of charge.

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